Barbera d’asti 2013

The wine is vivid and intense ruby red coloured. Fruit and freshness combine and make this wine very . Sounds od but it reminds me of pain Greek yogurt.

Drank it on its own, but can tell this would pair well with just about any meal. PRODUKTTYP: Röda viner – fylliga. URSPRUNG: Barbera d´Asti, Piemonte, Italien. Castello del Poggio är uppkallat efter den nobla och starka familjen .

Mjuka tanniner och god även utan mat. Violet, dark-skinned berry and sweet baking spice aromas take center stage on this vibrant, easy-drinking red. The supple, savory palate doles . Fantastic wine from renowned producer Michele Chiarlo.

The Barbera grape variety can produce wines with attractive floral aromas and juicy fruit character. Their philosophy is simple: only the best vineyard practices, . Land: Italien Område: Piemonte Producent: Santero Typ: Rött vin. Production zone: Piedmont Region, Province of Asti. Climate: Mediterranean, characterized by harsh winters with temperatures .

On the palate it shows bright acidity, soft tannins with . Winemaking: from La Crena region, located in the village of Agliano Terme with an average . This item is currently unavailable. A striking aroma, quite redolent of ripe cherries and red berries. The big achievement of Giacomo Bologna lies in what he has dreame realized and the projects that he stimulated in his descendants. A full-bodied red with lots of dried-fruit, spice and berry character.

Goldmedaille Berliner Wein Trophy. Idag har barbera tagit klivet ut ur skuggan av den mer . It Is One Of The Oldest Producers Of Barolo, A Family That Has Kept The .

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